AnnieMae's Quick-Pickled Cucumbers

Lara Hoyle



1/4 cup rice vinegar 
1 tablespoon sugar
kosher salt
1 Kirby cucumber, very thinly sliced 
1/4 sweet or white onion, thinly sliced 


In a medium bowl, combine the vinegar, sugar, and 1/4 teaspoon salt, stirring until the sugar and salt are dissolved. Add the cucumber and onion and toss to combine.

Let sit, tossing occasionally, at least 15 minutes and up to 6 hours.

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